Blueberry Pineapple Smoothie
SERVES
2
TOTAL TIME
5 Minutes
COURSE
Breakfast, Healthy Snack, Dessert
DIFFICULTY
Easy
Ingredients
- 1 cup blueberries (fresh or frozen)
- 1 cup pineapple chunks (fresh or frozen)
- 2 cups frozen banana, slices
- 1/2 cup vanilla Greek yogurt - lactose free
- 1/2 cup unsweetened vanilla almond milk, divided
Methods
To make the blueberry pineapple smoothie recipe, simply combine blueberries, pineapple, banana, almond milk and Greek yogurt in your blender. Cover and blend until smooth, scraping down sides if necessary. For better hydration and feeling of freshness, add 2-3 ice cubes.
Nutrition facts
Per Serving:
236 calories;
fat 2.75g;
carbohydrates 53.06g;
fibre 5.22g;
protein 5.68g
